Undergraduate calendar - January 2022
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ES200 - Introduction to Environmental Studies
Description
Introduction to the symptoms and sources of environmental problems and approaches to resolving them. Global and local food systems are used as a focal lens through which to view and understand human impacts on ecosystems (e.g. climate change, biodiversity loss, deforestation) and how those impacts can be best addressed.
Units
1.5
Hours: lecture-lab-tutorial
3-0-1
Note(s)
- Credit will be granted for only one of ES 200, ES 300A.
Course offered by
School of Environmental Studies
Course schedules
Summer timetable available: February 15. Fall and Spring timetables available: May 15.
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